Organic 5 grain flakes are the perfect suggestion for a nutritious breakfast full of fibre, complex carbohydrates, vitamins and minerals. They harmonize perfectly with milk or yoghurt and in a vegan version - with a plant drink. They can also be used to make homemade cookies, bread and other pastries.
Barley flakes are rich in vitamin E, which has antioxidant properties and helps keep skin young. Spelled flakes help to lower blood cholesterol levels. Oat and wheat flakes contain magnesium, potassium, calcium and iron as well as B vitamins that strengthen the nervous system. Rye flakes, on the other hand, contain copper and phosphorus. A portion of muesli provides a large amount of fiber, which improves the work and cleansing of the intestines, and also causes a feeling of satiety.
COMPOSITIONS
Flakes : barley*, spelt*, oats*, wheat*, rye* (* from certified organic farming)
NET WEIGHT: 300 g
Nutritional value of the product in 100 g:
Calorific value: 1480 kJ / 351 kcal
Fat: 3.56g
of which saturated fatty acids: 0.77 g
Carbohydrates: 64.17 g
including sugar: 3 g
Salt: <0.01g
Fiber: 12.50 g
Protein: 9.27 g
ALLERGEN INFORMATION
Do not use if you are allergic to any of the product ingredients.
RECOMMENDED STORAGE
Store cool and dry.
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