Tapioca granules 500g - VIVIO

Tapioca has no tangible flavor. Tapioca Granules are the perfect base for desserts kids love. They are also used to thicken desserts or can be an interesting addition to fruit salads. Popular because of the "Bubble Tea" that is also available from us - a drink based on tapioca pearls.
Tapioca balls should be soaked in water or milk before cooking, this shortens the cooking time (about 2 hours). Always cook uncovered in double the amount of water or milk (e.g. 1 glass of tapioca for 2 glasses of water or milk) over low heat until it becomes translucent pearls.
Tapioca can be purchased in the form of flour or granules of various sizes. Due to its thickening properties, it is widely used in our kitchen to prepare tasty soups and sauces. In addition, tapioca is often used to make gluten-free desserts. Tapioca pudding with added fruit is a real treat for anyone struggling with celiac disease or gluten intolerance. It is also worth knowing that tapioca can be successfully used as a substitute for traditional grits or potatoes.

INGREDIENTS
cassava starch, water.
The product may contain: gluten, nuts, sesame seeds and products derived from them.

NUTRITIONAL VALUE OF THE PRODUCT PER 100 g
Calorific value - 1503 kJ / 354 kcal
fat - 0 g
- including saturated fatty acids - 0 g
Carbohydrates - 87.8 g
- including sugar - 3.3 g
Dietary fiber - 0.9 g
protein - 0.2 g
Salt - 0.003 g

NET WEIGHT: 500 g

RECOMMENDED STORAGE CONDITIONS strong >
Store in a dry and cool place.