- 100% of INGREDIENTS
are Fair Trade certified
- rich taste and intense aroma
- high magnesium content
- no added milk fat
Dark chocolate with at least 80% cocoa solids is an excellent source of magnesium, < span style="font-weight: 400;"> which is an important mineral in the human body. Responsible, inter alia, for the proper functioning of the nervous and cardiovascular systems, and also supports immunity, memory processes and the work of the gray matter. Dark chocolate is irreplaceable in the kitchen and in confectionery - we can use it to prepare coatings, creams, fillings, cakes and cut them into small pieces, it is perfect as an accompaniment to biscuits, muffins and other desserts. The ingredients of the product have ecological certificates that ensure the highest quality. INGREDIENTS marketed according to Fairtrade standards
Cocoa, Sugar, Vanilla. Total: 100%.
INGREDIENTS
Cocoa mass*, cane sugar*, cocoa butter*, vanilla pod* (* ingredient from certified organic farming). Cocoa mass at least 80%.
NET WEIGHT: 80 g
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NUTRITIONAL VALUE OF THE PRODUCT IN 100g:
Energy value - 2480 kJ / 598 kcal
fat - 48 g
including saturated fat - 29 g
Carbohydrates - 25 g
including sugar - 19 g
Fiber - 13 g
Protein - 10g
salt - 0 g
ALLERGENIC INFORMATION
May contain milk (including with lactose), hazelnuts, almonds and peanuts.
RECOMMENDED STORAGE
Store cool and dry.
Manufacturer's name and address: Choocolate and Love Limited, 6 Atholl Cresent. perth PH1 5JN
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