Chocolate cream with hazelnuts vegan BIO 200 g GANDOLA

DESCRIPTION
Delicious chocolate hazelnut cream, without the addition of palm oil.
INGREDIENTS

Cane sugar*, HAZELNUTS*, sunflower oil*, skimmed cocoa powder* 7.5%, SOI flour*, emulsifier: SOY lecithin, natural flavor.
* INGREDIENTS
from controlled organic cultivation
NUTRITIONAL VALUE per 100 g
Calorific value (kj/kcal): 2129/509
Protein (g): 6
Carbohydrates (g): 63
of which sugar (g): 58
Fat (g): 25
of which saturated fatty acids (g) : 4.0
Fiber (g): 3.9
RECOMMENDED STORAGE CONDITIONS
Store cool and dry.
Allergens: Soy
Possible allergens: May contain nut shells, milk
ORGANIC product: YES div>