INGREDIENTS
Natural yoghurt * [milk * (including 3.8% fat in milk), live bacteria] (* ingredient from certified organic farming)
NUTRITIONAL VALUE PER 100 g
Energy value 339 kJ / 81 kcal
Fat: 3.8g;
of which saturated acids: 2.5 g;
carbohydrates: 5.6 g;
of which sugar: 5.6 g;
Protein : 5g;
Salt: 0.17g
ALLERGENS INFORMATION
The product contains lactose.
RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +6 to +8 degrees C
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