INGREDIENTS
microbial rennet * (* ingredient from controlled organic cultivation)
NUTRITIONAL VALUE IN 100 g
Energy value 1566kJ / 377kcal
Fat: 29g;
including saturated acids: 19g;
Carbohydrates: <0.1 g;
of which sugars: < 0.1 g;
protein: 29 g;
Salt: 0.5g
RECOMMENDED STORAGE CONDITIONS
Store refrigerated at +2 to +7 degrees C.
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