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INGREDIENTS
Kalamata black olives with stone *, water, red wine vinegar *, sea salt (* from certified organic farming)
NUTRITIONAL VALUE PER 100 g
Energy value 1224 kJ / 298 kcal
Fat: 31.0 g
of which saturated acids: 4.1 g
Carbohydrates: <0.5g
of which sugars: < 0.5 g;
Fiber: 4.7 g
Protein: 1.8g;
Salt: 2.8 g
ALLERGEN INFORMATION
Manufactured in a facility that processes milk (including lactose) and nuts
RECOMMENDED STORAGE CONDITIONS
Store cool and dry. Once opened, refrigerate and consume within 14 days.
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