Gluten-free chickpea chips, salt & pepper 40 g SOLON

Gluten-free hummus chips made from chickpeas by Food & Nature. They are made from chickpeas, which are characterized by a high proportion of white and a favorable profile of exogenous amino acids. It is recommended as a source of protein in a vegan diet. In addition to protein and fiber, it contains potassium, which supports the nervous system and regulates blood pressure. It also has vitamin A, which affects the proper vision process and immunity. Salted Hummus Chips are a perfect on-the-go snack any time of the day.