Wygnanów rye bread with caraway BIO 350 g - POLA

INGREDIENTS
RYE flour type 720*, caraway*, water, salt (* from certified organic farming)

DESCRIPTION
Organic rye sourdough bread with caraway seeds.

NUTRITIONAL VALUE PER 100 g
Calorific value: 948 kJ / 240 kcal
Fat: 0.9g
of which saturated fatty acids: < 0.1 g
Carbohydrates: 49.3 g
of which sugar: 2.0 g
Proteins: 5.1 g
Salt: 1.5g

RECOMMENDED STORAGE CONDITIONS
Store dry.


Manufacturer - name and address: COMPANY ,, POLA "KAROL KRZYSZCZAK, STASIN 34, 21-030 MOTYCZ