White Chocolate Almonds with Cinnamon 100 g - DOTI

Lovers of natural and valuable food and people who eat gluten-free can confidently enjoy the taste of pralines and sweets created especially for them by Doti. Roasted almonds coated in white, creamy chocolate sprinkled with aromatic cinnamon is a less-than-classic combination of flavors, aromas, and textures. Almonds are rich in vitamin B12, vitamin E, essential fatty acids, fiber and potassium. EFAs have anticoagulant and cholesterol-lowering properties. Flavonoids have an antioxidant effect. In addition, they affect the tension of the walls of blood vessels that regulate blood pressure. Vitamin E strengthens and relaxes blood vessels, lowers blood pressure, reduces its clotting and prevents the formation of atherosclerotic plaque.