Swiss-Dutch yellow cheese BIO slices 150 g - OSM RADOMSKO

INGREDIENTS

Milk pasteurized beef*, stabilizer: calcium chloride, lactic bacteria cultures, microbial rennet, salt (* from certified organic farming)

DESCRIPTION
Sealed under protective athmosphere. Mature rennet cheese.

NUTRITIONAL VALUE PER 100 g
Calorific value: 1335 kJ / 332 kcal
fat : 25 g;
of which saturated acids: 15 g;
carbohydrates: 0.1 g;
of which sugar: 0 g;
Protein: 24g;
Salt : 1.8 g

RECOMMENDED STORAGE CONDITIONS
Store refrigerated at +2 to +10 degrees C. After opening stock no longer than 72 hours at a temperature of +2 to + 10 degrees C.
Manufacturer - name and address: Dairy PRODUCTION PLACE IN NOWY TARG, JANA PAWŁA II 95. 34 -400 NEW FAIR