Miso barley (barley-based) ORGANIC 345 g - LIMA

INGREDIENTS

Barley* (47%), soy* (24%), water, sea salt (11.3%), koji (Aspergillus oryzae) (* ingredient from certified organic farming)

DESCRIPTION
Traditional, fine Japanese paste made from fermented barley with the addition of soybeans. Miso has been known in the Far East since the 1300s. Appreciated for its culinary qualities and its beneficial effects on health.

NUTRITIONAL VALUE IN 100 g
Energy value - 658 kJ (158 kcal)
Protein - 12g
Carbohydrates - 15.9 g
including sugar: 14.2 g
fat - 5.1 g
of which saturated fatty acids: 2.6 g
Fiber - 5.3 g
Sodium - 4.6 g

ALLERGEN INFORMATION
The product contains gluten, barley and soy.