Inca berries in raw chocolate BIO 70 g - COCOA

DESCRIPTION

All the raw materials we use come directly from farmers or agri-cooperatives that practice numerous certified organic farming Certificates of Organic Farming awarded by the European Union.

INGREDIENTS

Chocolate * 65% (cocoa beans *, palm sugar *, cocoa butter* - cocoa mass content (60%), Inca berries* 35% (* ingredient from certified organic farming)

NUTRITIONAL VALUE PER 100 g
Energy value 1994 kJ / 480 kcal
fat: 31.74 g;
of which saturated acids: 19.1 g;
carbohydrates: 35.1 g;
of which sugar : 35 g;
dietary fiber: 14 g;
protein: 6.6 g;
Salt: 0.04 g

RECOMMENDED STORAGE
The product should be stored in a dry and cool place.