Gluten-free pasta (buckwheat and rice noodles with quinoa) BIO 250 g - KING SOBA

INGREDIENTS
Buckwheat flour* (45%), brown rice flour*, quinoa flour* (15%) (* from certified organic farming)

PREPARATION
Slowly add the noodles to the boiling water, wait until everything is submerged, then switch to medium heat. Cook for 4-5 minutes. Drain and rinse the noodles in cold water.

NUTRITIONAL VALUE PER 100 g
Calorific value: 1442 kJ / 341 kcal
Fat: 3.4g
incl. acids saturated fat : 0.6 g
Carbohydrates: 63 g
of which sugar: 2.7 g
Fiber: 7.7 g
Protein: 11g
Salt: 0.05g

ALLERGEN INFORMATION
The product may contain nuts, sesame seeds, soybeans.

RECOMMENDED STORAGE CONDITIONS
Store in a cool and dry place, protect from direct sunlight.
Manufacturer - Name and Address: FABULOUS FOODS, THE CHOCOLATE FACTORY LONDON N22 6XJ, UK