- Source of vitamins and minerals
- Hybrid oranges and tangerines
- healthy snack, delicious addition to dessert
Clementine is a type of citrus most likely created by crossing a tangerine with a sweet or bitter orange. It comes from Algeria and was named after its discoverer, Father Clémant Rodiera, in the 19th century.
Clementine is a small fruit, easily mistaken for a tangerine, with an intense orange color. slightly flattened shape, an exceptionally sweet flesh and a skin that doesn't detach too much from the fruit. This extraordinarily tasty and healthy fruit boasts of content of vitamins - A, group B, C - and minerals - zinc, potassium, magnesium, manganese, calcium and iron.
Clementine is a delicious snack and a delicious addition to dessert.
RECOMMENDED STORAGE CONDITIONS
RECOMMENDED STORAGE at temp 5-10°C
Manufacturer - name and address: BIO PLANET SA , WILKOWA WIEŚ 7, 05-084 LESZNO
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