Burrata Cheese BIO 125 g - ANZIENDA AGRICOLA IL BARDELLONE

INGREDIENTS

pasteurized milk

Cow*, cream* UHT (50%), acidity regulator: citric acid, salt, microbial rennet (* from certified organic farming)
DESCRIPTION
Cheese made with pouch-shaped cow's milk containing a semi-liquid mixture of cream and pieces of mozzarella. Tastes great sprinkled with extra virgin olive oil, with tomatoes, with freshly ground pepper or with rocket pesto.
NUTRITIONAL VALUE per 100 g
Calorific value: 1079 kJ / 258 kcal
Fat: 23.4g
of which saturated acids: 14.1 g
Carbohydrates: 1.6 g
of which sugar: 1.5 g
Protein: 10.2g
Salt: 0.8g

RECOMMENDED STORAGE CONDITIONS
Store at 4 degrees Celsius.

Manufacturer - Name and address: SALUMIFICIO PEDRAZZOLI SPA, VIA SAN GIOVANNI 16 / A, 46020 SAN GIOVANNI DEL DOSSO MN