Free Form Bcaa Plus Branched Chain Amino Acids 50 Capsules SOLGAR

DESCRIPTION

- branched-chain amino acids
- Leucine, isoleucine, valine
- supports muscle regeneration
- has a positive effect on the nervous system

BCAA - Branched Chain Amino Acid - branched chain amino acids. The branched chain amino acids are leucine, isoleucine and valine. Like all essential amino acids, they must be obtained from food. Branched-chain amino acids make up about 1/3 of muscle tissue, which indicates a significantly increased need for them during muscle overload (e.g. during weight training). Branched chain amino acids can be used as an alternative source of energy in the event of muscle glycogen depletion. Therefore, supplementation can help reduce the loss of these amino acids from muscles.
Research suggests that branched-chain amino acids may be helpful in neuromuscular disorders by increasing muscle strength and slowing the loss of motor function. They support the work of the nervous system.

INGREDIENTS

L-leucine, L-isoleucine, L-valine, vitamin B6 (pyridoxine hydrochloride), coating agent: hydroxypropylmethylcellulose, release agent: magnesium salts of (vegetable) fatty acids, bulking agent: cellulose, release agent: vegetable fatty acids

Amount per daily dose (2 capsules):
L-Leucine – 540 mg
L-Isoleucine – 360 mg
L-Valine – 300 mg
Vitamin B6 (pyridoxine hydrochloride) – 20 mg

INSTRUCTIONS FOR USE
1 to 2 capsules daily.
Best taken with a meal or used as indicated.
Do not exceed the recommended daily dose. The product cannot be used as a substitute for a varied diet and a healthy lifestyle.
Pregnant women, nursing mothers and sick people should consult a doctor before taking the preparation.
Please do not use if the outer film has been removed or otherwise damaged, allowing the product to be opened prior to purchase.

ALLERGEN INFORMATION
The product does not contain: sugar, salt, starch, corn, yeast, wheat, soybeans, dairy, artificial preservatives, sweeteners, flavors, colors
RECOMMENDED STORAGE CONDITIONS
Store in a dry place away from direct sunlight, away from sources of heat and moisture, at room temperature (15 ° -30 ° C). The preparation should be kept out of the reach of small children.