NW ARCYDZIĘGIEL Root 100G
Angelica root is characterized by a pleasant spicy-resinous smell and taste. Its taste is initially slightly sweet, then burning and spicy-bitter.
Ingredients: 100% angelica root.
Preparation: 2 teaspoons of Angelica root pour a glass of boiling water.
Broth, covered, 20 minutes. Set aside for 10 minutes. Pass through a sieve.
Drink in small sips throughout the day. Can be used for herbal mixtures according to proven recipes.
Country of origin: Poland
Thanks for subscribing!
This email has been registered!