INGREDIENTS
Cane sugar* (40%), cocoa butter*, < strong > whole milk powder*, ground roasted cocoa beans* (10%), vanilla*. Cocoa mass at least 33% (* certified organic ingredient)
DESCRIPTION
The cocoa used to make this chocolate comes from small farms in South America.
NUTRITIONAL VALUE PER 100 g
Energy value - 2430 kJ / 585 kcal
Fat - 41 g
including saturated fat - 25 g
Carbohydrates - 47 g
of which sugar - 47 g
Protein - 6g
salt - 0 g
ALLERGENICITY INFORMATION
May contain nuts and almonds.
RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place (16-18 °C).
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