INGREDIENTS
Tapioca (manioc starch) * 100% (* ingredient from certified organic farming)
DESCRIPTION
Organic tapioca is made from cassava root tubers. It does not have a characteristic taste and smell, so it does not change the taste of dishes. We recommend it for baking cakes, bread, pies and cookies. It can be added to jellies, puddings, custards, dairy and fruit products. Also perfect as a thickener for soups, sauces, mousses.
NUTRITIONAL VALUE IN 100 g
Energy value - 1507 kJ / 355 kcal span>
Fat - 0.02 g, including saturated fat - 0 g
Carbohydrates - 88 g, including sugar - 3.4 g
Protein - 0.2g span>p>
Salt - 0 g
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ALLERGENCY INFORMATION
The product may contain allergens: gluten, peanuts and other nuts, sesame, soybeans.
RECOMMENDED SAVE
Store cool and dry.
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