SUNFLOWER PASTE WITH TOMATOES, PEPPERS AND CUCKONIA GLUTEN-FREE ORGANIC 160 g - ZWERGENWIESE
Plant-based spreads are growing in popularity every year thanks to their numerous properties - health, delicious taste and composition free of INGREDIENTS
of animal origin. Plant-based products in the form of spreads or dips are a natural alternative to pies and sauces, allowing you to add a new, delicious flavor to a sandwich or dinner and reduce the gravity caused by the high animal fat content. Vegetable pastes are perfect for wholemeal bread and oriental dishes. They also go well with pasta and rice. They can be used to prepare a delicious filling for dumplings or an unusual spaghetti sauce. Vegetables are one of the best sources of vitamins and minerals necessary for the proper functioning of our body, seeds and seeds of plants provide healthy unsaturated fatty acids, protein and fiber. Pasteurized product.
INGREDIENTS
Rapeseed oil*, sunflower seeds* 18%, tomato paste*, paprika* 14%, water, apple syrup*, lemon juice with concentrate*, zucchini* 4%, eggplant*, rock salt, apple cider vinegar*, garlic*, basil*, oregano*, rosemary* (* from controlled organic cultivation).
NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Calorific value - 1354 kJ / 328 kcal
fat - 31 g
- of which saturated fatty acids - 2.6 g
Carbohydrates - 6.6 g
- of which sugar - 5.3 g
Fiber - 2.1 g
Protein - 4.6g
salt - 1.3 g
NET WEIGHT: 160 g
RECOMMENDED STORAGE CONDITIONS
Store at 6-8 degrees Celsius and use within a few days. p>
Manufacturer - name and address: ZWERGENWIESE NATURKOST GMBH, LANGACKER 1, D-24887 SILBERSTEDT
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