Vegetable alternative BIO roast beef 90 g bioLAB

INGREDIENTS

Water, wheat GLUTEN * 31%, chickpea flour *, vegetables in variable proportions * (carrots*, beetroot*, garlic*), WHEAT FLOUR*, DURUM WHEAT FLOUR*, potato flakes*, potato starch*, extra virgin olive oil*, iodized salt (sea salt, potassium iodate 0.007 %), natural flavor glucose*, antioxidant: ascorbic acid, yeast extract, spices* (contains ROSE), aromatic herbs*.
* from controlled organic cultivation.
NUTRITIONAL VALUES PER 100 g
Energy value (kj / kcal): 881 kJ / 210 kcal
Protein (g): 28.6
Carbohydrates (g): 6.1
of which sugars (g): 2.6
Fat (g): 5.8
of which saturated fatty acids (g): 1.1
Fiber (g): 9.6
RECOMMENDED STORAGE CONDITIONS
Store at a temperature of + to +8 degrees C. Once opened, keep refrigerated and consume within 3 days.
LACTOSE FREE: YES
Possible allergens: celery, SOYA, NUTS (ALMONDS), MILK, EGGS
BIO product: YES