INGREDIENTS
Milk *, LAB cultures ( * certified organic ingredient)
NUTRITIONAL VALUE PER 100 g
Calorific value 714 kJ / 171 kcal
fat : 9.5 g;
of which saturated acids: 5.7 g;
carbohydrates: 3.6 g;
of which sugar: 3.6 g;
protein: 17.7 g;
Salt: 0.25g
ALLERGY INFORMATION
The product contains lactose. p>
RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +2 to +8 degrees C
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