Gouda BIO rennet cheese (300 g) - ECO ŁUKTA

INGREDIENTS

Milk * pasteurized, salt, natural rennet, lactic acid bacteria cultures, stabilizing agent: chloride calcium (* ingredient from certified organic farming)

NUTRITIONAL VALUE PER 100 g
Calorific value 1389 kJ / 334 kcal
fat: 26.00 g;
of which saturated acids: 15.6 g;
carbohydrates: 0.1 g;
of which sugar: 0.1 g;
egg white: 25.0 g;
Salt: 2.0g

RECOMMENDED STORAGE CONDITIONS
Temperature from +2 to +8 degrees C