DESCRIPTION
- high dose of antioxidants
- Carotenoids in the composition
- Zinc, iron, calcium, copper, selenium, phosphorus
- a good source of B vitamins, vitamins C and E,
- have a positive effect on the organ of vision
Goji berries have in their composition carotenoids, which give them their color and have a positive effect on the condition of the skin. Also polysaccharides, essential oils and fatty acids such as hexadecanoic acid, linoleic acid and myrstinic acid. They contain such organic acids as malic acid, citric acid, shikimic acid and fumaric acid. They can enrich our diet with minerals such as zinc, iron, calcium, copper, selenium and phosphorus. They contain B vitamins, vitamins C and E. Thanks to the presence of polysaccharides and polyphenols, they have antioxidant properties, that is, they fight free radicals in our body. These tiny fruits are a treasure trove of nutritional values that have a positive effect on the skin, rejuvenate it and support our immunity.
It is also worth mentioning their positive effect on eyesight. This is due to the carotenoid content, specifically zeaxanthin, which makes up the bulk of it, and lutein. Together, these protect the retina of the eye from damage that can result from free radicals. Lutein protects our eyes from the harmful effects of light and UV radiation by absorbing visible blue light.
INTERESTING
According to a Chinese legend, a man who regularly consumed goji berries and led to their popularization lived as long as 252 years.
These fruits should not be eaten when they are still unripe. This can lead to digestive problems.
INGREDIENTS
Natural goji berry juice * (100%) (* ingredient from organic farming)
NUTRITIONAL VALUE PER 100 ml
Calorific value - 231 kJ / 54 kcal
fat - 0.20 g
including saturated fatty acids - 0.20 g
Carbohydrates - 7.40 g
including sugar - 7.40 g
Protein - 3.0g
Salt - 0.09 g
STORAGE
Store cool and dry.
Thanks for subscribing!
This email has been registered!