Barley miso ORGANIC 300 g CLEARSPRING

DESCRIPTION
Miso is a Japanese paste made from fermented soybeans. It is known for its concentrated and rich taste. Organic Clearspring Barley Miso with a spicy but slightly sweet taste, is made according to a traditional recipe and aged in cedar wood barrels.
Use in place of salt to flavor soups, stews, sauces and spreads. 1 teaspoon of miso to 1 cup of liquid. Spread in a little water and add at the end of cooking.
INGREDIENTS

Whole SOYA grains* (36%), BARLEY* (30%), sea salt, water. * from controlled organic cultivation
NUTRITIONAL VALUE per 100 g
Calorific value (kj/kcal): 606 kJ/145 kcal
Protein (g): 12
Carbohydrates (g): 9.5
of which sugars (g): 5.6
Fat (g): 5.6
of which saturated fatty acids (g): 0.7
RECOMMENDED STORAGE CONDITIONS
Store cool and dry. Once opened, keep refrigerated and use within 6 months.
SUGAR FREE: YES
LACTOSE FREE: YES div >